Bread
It is the main food of all Greeks.<br /> On a daily basis, starting early in the morning, the women of the village make for our guests freshly and home baked bread, in a traditional wood stove using Greek flour of the highest quality.<br />
Salt
The Mediterranean Sea salt is one of the most famous salts around the world, mainly because of its high concentration in magnesium. Even the smallest quantity can bring out all the flavors of our dishes, and it can be found even in our desserts.
